Since Steven and I gave up eating sugar my beautiful stand mixer has been horribly neglected. Today thanks to the inspiration of my new cookbook The Homemade Pantry, I made butter!
Some of the things in this book are actually useful. The homemade version is actually healthier or cheaper. I don't think butter qualifies for either. It was more like an edible science experiment.
Step 1: Cream in Bowl. This was not the most difficult step.
Step 2: Turn on Mixer
Step 3: Pour
Step 4: Squish
BUTTER!
Disclaimer: No hats were involved in the making of this butter, only a hair tie.
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